JW Marriott, part of Marriott International, Inc., announced that award-winning chef and restaurateur, Fabio Trabocchi will take over the operations of JW Marriott Venice Resort & Spa's fine-dining restaurant. Set to open in April 2019, the hotel's existing fine-dining culinary concept will be reinvented as ' Fiola at Dopolavoro Venezia, ' featuring a sophisticated yet luxurious ambiance coupled with striking architectural details that date back to the 1920s. “We are delighted to welcome…

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